Most Popular: Peach and Blueberry Cobbler: Natural Noshing

After a great reveal day for Group C, it's time to reveal the "Most Popular" recipe. This recipe was chosen by YOU the readers. YOU loved it and now I'm sharing it! Our most viewed recipe was Peach and Blueberry Cobbler from Nora of Natural Noshing.

Nora had this to say about the recipe...

"What a lovely recipe, the blueberry-peach reminded me so much of my sweet grandma! With these ingredients – oats, peaches, berries, coconut oil and chia…this made for a guilt-free yet decadent-tasting breakfast and a sweet AND satisfying dessert."

Get the recipe for Peach and Blueberry Cobbler here.

THANK YOU FOR ALL OF YOUR ALL'S SUPPORT IN THE 5 YEARS OF SECRET RECIPE CLUB.

Most Popular: Sage and Apple Fritters: My Wholefood Family

After a great reveal day for Group C, it's time to reveal the "Most Popular" recipe. This recipe was chosen by YOU the readers. YOU loved it and now I'm sharing it! Our most viewed recipe was Sage and Apple Fritters from Susan of My Wholefood Family.

Susan had this to say about the recipe...

"Apple, sage and maple syrup are a match made in heaven."

Get the recipe for Sage and Apple Fritters here.

Stay tuned for a special themed reveal day coming on Monday, October 31st!

Wacky Cake: Little Bit of Everything

Today's featured recipe comes from Group B blogger, Julie of Little Bit of Everything, who made Wacky Cake from her assigned blog, Tasty Cheapskate. This "Wacky Cake" is perfect for someone in your life who may not eat dairy or eggs!

Julie had this to say about her recipe:

"If you have kids or grandkids, this is a great cake to make with them.  Everything gets dumped into the pan and when you add the vinegar, it may even fizz."

Get the recipe for Wacky Cake here.

Stay tuned for another great Group B recipe tomorrow!

Most Popular: Dry Fried Eggplant: Adventures in All Things Food

After a great reveal day for Group A, it's time to reveal the "Most Popular" recipe. This recipe was chosen by YOU the readers. YOU loved it and now I'm sharing it! Our most viewed recipe was Dry Fried Eggplant from Andrea of Adventures in All Things Food.

Andrea had this to say about the recipe...

"We consumed ours as soon as we could handle them!"

Get the recipe for Dry Fried Eggplant here.

Stay tuned for Group B's reveal day coming next Monday, November 9th!

Chocolate Almond Pear Tart: Without Adornment

Today's other featured recipe comes from Group D. Bean of Without Adornment made Chocolate Almond Pear Tart from her assigned blog, Fearless Homemaker. Making a tart is definitely on my foodie bucket list. They are so gorgeous and lovely. Such a classy dessert, right?

Bean had this to say about her recipe:

"Mr. Bean kept commenting how good it smelled while I was making it and while it was baking and the end product definitely didn’t disappoint! It was super tasty and had a perfect light texture!"

Get the recipe for Chocolate Almond Pear Tart here.

Stay tuned for another great Group D recipe tomorrow!

Power Sunrise Smoothie: Pretty PolyMath

One of today's featured recipes comes from Group C. Hetal of Pretty PolyMath made Power Sunrise Smoothie from her assigned blog, The Savvy Kitchen. I do apologize for my lateness of posting all Group C's features. I realized last night that it was Thursday and I hadn't posted one thing! So here we go! Every time I see a picture of a smoothie, I think about how I don't make smoothies enough. I have a picky fruit eater and one way he will eat fruits is through smoothies. This one looks fabulous and it is vegan-friendly and dairy-free!

Hetal had this to say about her recipe:

"It only takes 5 minutes to make and makes the perfect energy boosting breakfast. Give it a try!"

Get the recipe for Power Sunrise Smoothie here.

Stay tuned for another great Group C recipe later today!

Most Popular: Chocolate Hummus: Claire K Creations

After a great reveal day for Group A, it's time to reveal the "Most Popular" recipe. This recipe was chosen by YOU the readers. YOU loved it and now I'm sharing it! Our most viewed recipe was Chocolate Hummus from Claire of Claire K Creations.

Claire had this to say about the recipe...

"Ok so you’ve made your chocolate hommus but how do you eat it? Here are a few ideas:

• dip fruit in it like I did
• roll in little balls and then roll in crushed nuts
• use as icing on a cake or cupcakes
• use to sandwich two biscuits together
• spread on toast (or French toast – even better)"

Get the recipe for Chocolate Hummus here.

Stay tuned for Group B's reveal day coming next Monday, August 10th!

Baked Teriyaki Chicken Wings: Cook Lisa Cook

Today's featured recipe comes from Group A. Lisa of Cook Lisa Cook made Baked Teriyaki Chicken Wings from her assigned blog, Things I Make For Dinner. Side note: does anyone else get giddy when they see someone has the same dishes as them? I have this particular plate Lisa has! :) I may or may not have squealed.

Lisa had this to say about her recipe:

"These wings fit in perfectly with our ongoing theme this summer of foods to eat whilst relaxing on our dock sipping adult beverages."

Get the recipe for Baked Teriyaki Chicken Wings here.

Stay tuned for another great Group A recipe tomorrow!

Chocolate Coconut Fudgsicles: Pale Yellow

Today's featured recipe comes from Group B. Tracy of Pale Yellow made Chocolate Coconut Fudgsicles from her assigned blog, Cheese Curds in Paradise. When my mom was pregnant with me, she once ate an entire box of fudgsicles in one sitting. I fully believe this is why I love chocolate and I also have an enormous love for fudgsicles, which is why I use my self control and buy them sparingly. The thought of making homemade ones makes me VERY happy and excited. They are the perfect treat for summer!

Tracy had this to say about her recipe:

"Delightful for these hot summer days.  They are creamy, sweet, and full of chocolate flavor with no weird ingredients.  These should definitely go on the must make list!"

Get the recipe for Chocolate Coconut Fudgsicles here.

Stay tuned for another great Group B recipe tomorrow!