Cauliflower Apple Manchego Melts: La Cocina de Leslie

Today's featured recipe comes from Group A blogger, Leslie of La Cocina de Leslie, who made Cauliflower Apple Manchego Melts from her assigned blog, The Wimpy Vegetarian.

Leslie had this to say about her recipe:

"I ended up choosing Susan's Cauliflower Apple Cheddar Melts, because I'm still slightly obsessed with cauliflower, and the addition of apples, pepitas, and dried cranberries seemed just perfect for the cooler fall weather. And was it ever!"

Get the recipe for Cauliflower Apple Manchego Melts here.

Stay tuned for another great Group A recipe tomorrow!

Winger’s Grilled Sticky Finger Salad: Making Miracles

Today's featured recipe comes from Group D blogger, Rebekah of Making Miracles, who made Winger’s Grilled Sticky Finger Salad from her assigned blog, Burnt Apple. I love a good salad and don't even get me started on how much I love buffalo sauce! This salad looks like the perfect combination of everything on a plate!

Rebekah had this to say about her recipe:

"What a lovely combination of sweet, spicy, sticky, and cool and creamy. The cheeses blended wonderfully with the tomatoes and tangy chewy cranberries. I really loved this salad and will absolutely make it again and again!"

Get the recipe for Winger’s Grilled Sticky Finger Salad here.

Stay tuned for another great Group D recipe tomorrow!

Most Popular: Cranberry Cake (Tart): The Wimpy Vegetarian

After a great reveal day for Group A, it's time to reveal the "Most Popular" recipe. This recipe was chosen by YOU the readers. YOU loved it and now I'm sharing it! Our most viewed recipe was Cranberry Cake (Tart) from Susan of The Wimpy Vegetarian.

Susan had this to say about the recipe...

"This is exactly the kind of cake I love most to make — a simple cake loaded with seasonal fruit. It’s not that I don’t love frosting – it’s just that I see it as a whole separate food group and I love frosting so much, it can overshadow the cake. Cakes like this are all about the cake and the fruit."

Get the recipe for Cranberry Cake (Tart) here.

Stay tuned for Group B's reveal day coming next Monday, December 14th!

Amazing Apricot Bars: Bewitching Kitchen

Today's featured recipe comes from Group D. Sally of Bewitching Kitchen made Amazing Apricot Bars from her assigned blog, Palatable Pastime. Although no one in the family up until this point likes apricots, I have one little baby man who does and when he's old enough for sweets - I'm gonna have to spoil him with these little bars!

Sally had this to say about her recipe:

"As usual, I brought the whole batch to our department, and by 9:30 am, not a single crumb was left on the platter.  So, I advise that if you intend to share it friends, make sure to grab a square for yourself right away…  They are seriously addictive."

Get the recipe for Amazing Apricot Bars here.

Stay tuned for another great Group D recipe tomorrow!

Seeded Cranberry Crunch Granola Bars: Manu's Menu

Today's featured recipe comes from Group C. Manu of Manu's Menu made Seeded Cranberry Crunch Granola Bars from her assigned blog, Mangia. I have been on such a cranberry kick since Christmas and granola is also taking the forefront in my diet, as of late. I cannot wait to try these yummy-looking bars!

Manu had this to say about her recipe:

"I chose to make her Seeded Cranberry Crunch Bars because I love pepita seeds and because… I had never made granola before!  So, I couldn’t pass on this great opportunity."

Get the recipe for Seeded Cranberry Crunch Granola Bars here.

Stay tuned for another great Group C recipe tomorrow!

Cranberry French Toast Casserole: I Am A Honeybee

Today's featured recipe comes from Group D. Nicole of I Am A Honeybee made Cranberry French Toast Casserole from her assigned blog, A Day in the Life on the Farm. This is seriously the most perfect recipe to make for the Christmas/winter season.

Nicole had this to say about her recipe:

"A new edition to our weekend breakfast options is this breakfast casserole. We immediately fell in love with this Cranberry French Toast Casserole. So did our neighbors! Our neighbors’ son and his family were visiting for the weekend so I knocked on their door and offered them this casserole to make their morning a bit easier. They gave it rave reviews when they returned the casserole dish."

Get the recipe for Cranberry French Toast Casserole here.

Stay tuned for another great Group D recipe tomorrow!

Fresh Apple Quick Bread: Miz Helen's Country Cottage

Today's featured recipe comes from Group B. Helen of Miz Helen's Country Cottage made Fresh Apple Quick Bread from her assigned blog, On the Move in the Galley. I have to admit that I often forget about apples in autumn because I am so consumed with pumpkin everything, but apple treats are really delicious too.

Helen had this to say about her recipe:

"We just love this Fresh Apple Quick Bread, it is a wonderful bread for morning coffee or afternoon tea. The bread is filled with wonderful fruit and nuts with warm seasons that will make it a perfect bread for the holidays."

Get the recipe for Fresh Apple Quick Bread here.

Stay tuned for another great Group B recipe tomorrow!

Vanilla Scones: The Painted Apron

Today's featured recipe comes from Group C's August reveal. Jenna of The Painted Apron made Vanilla Scones with Cranberries, Apricots, & Pecans from her assigned blog, Tea & Scones. I love how Jenna chose to do a scone recipe when she was assigned Tea & Scones. How fitting!

Jenna had this to say about her recipe:

"Don’t let the length of the recipe put you off, it’s really easy peasy! And you’ll have 8 for now and 8 to freeze for later!"

Get the recipe for Vanilla Scones with Cranberries, Apricots, & Pecans here.

Stay tuned for the first October reveal day from our very own Group A tomorrow!

Cranberry Clementine Gin: Culinary Adventures with Camilla

Today's featured recipe comes from Group B. Camilla of Culinary Adventures with Camilla made Cranberry Clementine Gin from her assigned blog, Rachel Cotterill. I love seeing Camilla's recipes - she is definitely adventurous in the kitchen and this reveal day was no different than any other day. While I've never had gin, cranberry and clementine sounds like a delicious combination!

Camilla had this to say about her recipe:

"I have always enjoyed the evergreen-y notes of a good gin. And when I saw Rachel's Cranberry Gin, it just screamed 'holidays' to me. Think cranberry garlands draped over pine branches! So, I went with it, but this batch will likely not make it all the way to the holidays. I'm thinking as a take-away for our annual Halloween party. Bloody Ghoulish Gin or something like that."

Get the recipe for Cranberry Clementine Gin here.

Stay tuned for another great Group B recipe tomorrow!