Most Popular: Mudslide: A Spoonful of Thyme

After a great reveal day for Group B, it's time to reveal the "Most Popular" recipe. This recipe was chosen by YOU the readers. YOU loved it and now I'm sharing it! Our most viewed recipe was Mudslide from Kate of A Spoonful of Thyme.

Kate had this to say about the recipe...

"We did enjoy this thick, frozen treat.  It certainly cooled the throat and maybe froze it a time or two also!  I did have to make a change...I only had half and half so I substituted it for the cream and I topped it with a drizzle of chocolate and chocolate covered coffee beans!  Perfect!"

Get the recipe for Mudslide here.

Stay tuned for Group C's reveal day coming next Monday, October 17th!

Drunken Pumpkin Bundt Cake: Smells Like Brownies

Today's featured recipe comes from Group B blogger, Melissa of Smells Like Brownies, who made Drunken Pumpkin Bundt Cake from her assigned blog, Little Bit of Everything.

Melissa had this to say about her recipe:

"The end result was completely delicious: a moist yet springy cake, much like pound cake, with all the right spice and a punch of dark rum."

Get the recipe for Drunken Pumpkin Bundt Cake here.

Stay tuned for another great Group B recipe tomorrow!

Blueberry Peach Hand Pies: Mother Would Know

Today's featured recipe comes from Group A blogger, Laura of Mother Would Know, who made Blueberry Peach Hand Pies from her assigned blog, Lori's Culinary Creations.

Laura had this to say about her recipe:

"These simple blueberry peach hand pies solve a not-too-serious (first world) problem I’ve had for years. I love the concept of fruit pies, especially when they contain summer fruit. However, I often find that the high ration of fruit to pie leaves me wishing for a less fruit-filled pie."

Get the recipe for Blueberry Peach Hand Pies here.

Stay tuned for another great Group A recipe tomorrow!

Sunday Gravy with Braciole: Bewitching Kitchen

Today's featured recipe comes from Group A blogger, Sally of Bewitching Kitchen, who made Sunday Gravy with Braciole from her assigned blog, Sid's Sea Palm Cooking. *sniffle* Sally was a Group D member for 4+ years and recently made the switch to Group A with her rival, Dorothy. I do miss having them in my group already, but I still enjoy seeing their posts!

Sally had this to say about her recipe:

"I had quite a few recipes selected as possibilities for this assignment like her Yorkshire puddings, her Sweet Potato Samosas, her Sweet and Sour Chicken Meatballs, her elegant Leek Pancakes, but ended up settling for the Sunday Gravy with Braciole because it seemed perfect for the weather: luscious, filling, very complex flavors.  Of course, brown food is not very camera-friendly, but it is fantastic for the taste buds. So there!"

Get the recipe for Sunday Gravy with Braciole here.

Stay tuned for another great Group A recipe tomorrow!

Baked Coconut (Cocada de Forno): La Cocina de Leslie

Today's featured recipe comes from Group A blogger, Leslie of La Cocina de Leslie, who made Baked Coconut (Cocada de Forno) from her assigned blog, Bewitching Kitchen. I have never had cocada and now I'm definitely wanting some ASAP. Both the Brazilian and Mexican versions sound incredible.

Leslie had this to say about her recipe:

"This Cocada de Forno was a HUGE hit in my cocina!  My family and in-laws could not stop eating this straight from the pan"

Get the recipe for Baked Coconut (Cocada de Forno) here.

Stay tuned for another great Group A recipe tomorrow!

Slow Cooker Pulled Pork Chili: Cookaholic Wife

Today's featured recipe comes from Group B blogger, Nichole of Cookaholic Wife, who made Slow Cooker Pulled Pork Chili from her assigned blog, Flavors by Four. Putting pulled pork into a chili recipe is genius!

Nichole had this to say about her recipe:

"We both thought the flavors were great and ended up eating it again the next day for leftovers. This recipe makes a ton so be prepared to freeze a bunch of it!"

Get the recipe for Slow Cooker Pulled Pork Chili here.

Stay tuned for another great Group B recipe tomorrow!

Most Popular: Chocolate Stout Brownies: Lynsey Lou's

After a great reveal day for Group D, it's time to reveal the "Most Popular" recipe. This recipe was chosen by YOU the readers. YOU loved it and now I'm sharing it! Our most viewed recipe was Chocolate Stout Brownies from Lynsey of Lynsey Lou's.

Lynsey had this to say about the recipe...

"The end result was amazing.  Thick brownies, chewy, fudgy, gooey with a slight hint of the stout beer.  Pour a glass of cold milk and indulge."

Get the recipe for Chocolate Stout Brownies here.

Stay tuned for Group A's reveal day coming next Monday, November 2nd!

Apple Galette with Salted Caramel Bourbon Sauce: A Spoonful of Thyme

Today's featured recipe comes from Group B. Kate of A Spoonful of Thyme made Apple Galette with Salted Caramel Bourbon Sauce from her assigned blog, Well Dined. Honestly, Kate, you had me at salted caramel :) Caramel and apples are the best fall treat, right?!

Kate had this to say about her recipe:

"This galette was tasty and combined with the ice cream and the salted caramel bourbon sauce, we had a very nice dessert!"

Get the recipe for Apple Galette with Salted Caramel Bourbon Sauce here.

Stay tuned for another great Group B recipe tomorrow!

Most Popular: Chocolate Rum Balls: Cook Lisa Cook

After a great reveal day for Group A, it's time to reveal the "Most Popular" recipe. This recipe was chosen by YOU the readers. YOU loved it and now I'm sharing it! Our most viewed recipe was Chocolate Rum Balls from Lisa of Cook Lisa Cook.

Lisa had this to say about the recipe...

"How did they turn out?  Well just amazing, we wouldn’t change the recipe a bit!"

Get the recipe for Chocolate Rum Balls here.

Stay tuned for Group B's reveal day coming next Monday, October 12th!

Pumpkin Beer Bread: Dessert Before Dinner

Today's featured recipe comes from Group C. Stephy of Dessert Before Dinner made Pumpkin Beer Bread from her assigned blog, Join Us, Pull Up a Chair. Stephy actually made two recipes from her assigned blog, so be sure to stop by and see the other recipe too!

Stephy had this to say about her recipe:

"I was set to make these salmon cakes, but then one of my coworkers who loves pumpkin spice everything was having a really bad week, so I knew I had to make a loaf of her pumpkin bread"

Get the recipe for Pumpkin Beer Bread here.


Stay tuned for Group D's reveal day coming next Monday, September 28th!

Most Popular: Beer Can Sticky Chicken: Wildflour's Cottage Kitchen

After a great themed reveal day, it's time to reveal the "Most Popular" recipe. This recipe was chosen by YOU the readers. YOU loved it and now I'm sharing it! Our most viewed recipe was Beer Can Sticky Chicken from Kelly of Wildflour's Cottage Kitchen.

Kelly had this to say about the recipe...

"If you haven’t already heard of this, it simply means that you cook the chicken on an opened can of beer. The moisture from the beer simmering helps to keep the chicken moist, tenderizes the meat, and it’s truly a delicious way to grill a chicken!"

Get the recipe for Beer Can Sticky Chicken here.

Stay tuned for Group A's reveal day coming next Monday, September 7th!

Pineapple Upside Down Cake: An Affair From the Heart

Today's featured recipe comes from Group B. Michaela of An Affair From the Heart made Pineapple Upside Down Cake from her assigned blog, A Spoonful of Thyme. What an iconic cake, right?! Iconic and lovely.

Michaela had this to say about her recipe:

"This {from scratch} Pineapple Upside Down Cake will have you reminiscing your childhood.  It’s buttery sweet goodness will make you swoon!"

Get the recipe for Pineapple Upside Down Cake here.

Stay tuned for another great Group B recipe tomorrow!

Tiramisu Cupcakes: Sarah's Kitchen

Today's featured recipe comes from Group B. Sarah of Sarah's Kitchen made Tiramisu Cupcakes from her assigned blog, Pale Yellow. These cupcakes are simply gorgeous and don't they look sinfully good?!

Sarah had this to say about her recipe:

"I have made many different kinds of cupcakes over the years, but there is just something about espresso soaked cake topped with mascarpone frosting and a dusting of cocoa that made these one of my very favourite. "

Get the recipe for Tiramisu Cupcakes here.

Stay tuned for another great Group B recipe tomorrow!

Dreamsicle Martini: Amy's Cooking Adventures

Today's featured recipe comes from Group B. Amy of Amy's Cooking Adventures made Dreamsicle Martinis from her assigned blog, An Affair from the Heart. I've never met a martini I didn't like and these dreamsicle ones sound very yummy - Amy said they are and I'm inclined to believe her!

Amy had this to say about her recipe:

"It was amazing!!  Yep, a yummy, creamy, boozy version of everyone’s favorite ice cream treat!  Also, these go down waaay too easily.  Consider yourself warned!"

Get the recipe for Dreamsicle Martinis here.

Stay tuned for another great Group B recipe tomorrow!

Cranberry Clementine Gin: Culinary Adventures with Camilla

Today's featured recipe comes from Group B. Camilla of Culinary Adventures with Camilla made Cranberry Clementine Gin from her assigned blog, Rachel Cotterill. I love seeing Camilla's recipes - she is definitely adventurous in the kitchen and this reveal day was no different than any other day. While I've never had gin, cranberry and clementine sounds like a delicious combination!

Camilla had this to say about her recipe:

"I have always enjoyed the evergreen-y notes of a good gin. And when I saw Rachel's Cranberry Gin, it just screamed 'holidays' to me. Think cranberry garlands draped over pine branches! So, I went with it, but this batch will likely not make it all the way to the holidays. I'm thinking as a take-away for our annual Halloween party. Bloody Ghoulish Gin or something like that."

Get the recipe for Cranberry Clementine Gin here.

Stay tuned for another great Group B recipe tomorrow!