Pumpkin Applesauce Muffins with Pumpkin Seed Streusel: The Wimpy Vegetarian

Today's featured recipe comes from Group A blogger, Susan of The Wimpy Vegetarian, who made Pumpkin Applesauce Muffins with Pumpkin Seed Streusel from a blog she adopted, Karen's Kitchen Stories.

Susan had this to say about her recipe:

"I like the fact these muffins aren’t overwhelmingly sweet, have just the right balance of fall spices, and gives a whisper of apple mixed in with the pumpkin. I wanted a streusel topping, so I took Karen’s streusel recipe from her Cream Cheese Filled Whole Wheat Pumpkin Muffins, and it was perfect. The only change I made was to add some salted pumpkin seeds to the topping."

Get the recipe for Pumpkin Applesauce Muffins with Pumpkin Seed Streusel here.

Stay tuned for another great Group A recipe tomorrow!

Overnight Cinnamon Raisin French Toast: The Hobo Kitchen

Today's featured recipe comes from Group B blogger, Ellie of The Hobo Kitchen, who made Overnight Cinnamon Raisin French Toast from her assigned blog, A Day in the Life on the Farm.

Ellie had this to say about her recipe:

"Not only am I a fan of cinnamon and raisin, but I'm also obsessed with baking my French Toast.   Additionally, this overnight version required only a few minutes of prep the night before so the next morning all i had to do was put it in the oven.  This is so ridiculously easy and tasty!!"

Get the recipe for Overnight Cinnamon Raisin French Toast here.

Stay tuned for another great Group B recipe tomorrow!

Most Popular: Lokshen Kugel aka Noodle Pudding: A Spoonful of Thyme

After a great reveal day for Group B, it's time to reveal the "Most Popular" recipe. This recipe was chosen by YOU the readers. YOU loved it and now I'm sharing it! Our most viewed recipe was Lokshen Kugel aka Noodle Pudding from Kate of A Spoonful of Thyme.

Kate had this to say about the recipe...

"Steve and his brother both said that this reminded them of the kugel that their grandmother used to make.  They were really pleased to savor this wonderful dessert and I was very pleased that my first attempt was well received! "

Get the recipe for Lokshen Kugel aka Noodle Pudding here.

Stay tuned for Group C's reveal day coming next Monday, February 15th!

Irish Soda Bread: Flavors by Four

Today's featured recipe comes from Group B. Nicole of Flavors by Four made Irish Soda Bread from her assigned blog, The Harried Cook. I have never had Irish Soda Bread, but I've heard lots of good things about it and really oughta try it! :)

Nicole had this to say about her recipe:

"This recipe make a huge loaf which is great if you've got a lot of mouths to feed or like to share your baked goods with other people. I love that this is a bread you can make without yeast and the time it takes to wait for it to rise."

Get the recipe for Irish Soda Bread here.

Stay tuned for another great Group B recipe today!

Spiced Apple French Toast: Food.Baby.Life.

Today's featured recipe comes from Group D. Susan of Food.Baby.Life. made Spiced Apple French Toast from her assigned blog, Couscous and Consciousness. This would be perfect for breakfast prior to Thanksgiving dinner, don't you think?

Susan had this to say about her recipe:

"In the end though I couldn't go past this simple but amazing Spiced Apple French Toast. I mean, what could be better for a lazy Sunday morning breakfast than that?"

Get the recipe for Spiced Apple French Toast here.

Stay tuned for another great Group D recipe tomorrow!

Fresh Apple Quick Bread: Miz Helen's Country Cottage

Today's featured recipe comes from Group B. Helen of Miz Helen's Country Cottage made Fresh Apple Quick Bread from her assigned blog, On the Move in the Galley. I have to admit that I often forget about apples in autumn because I am so consumed with pumpkin everything, but apple treats are really delicious too.

Helen had this to say about her recipe:

"We just love this Fresh Apple Quick Bread, it is a wonderful bread for morning coffee or afternoon tea. The bread is filled with wonderful fruit and nuts with warm seasons that will make it a perfect bread for the holidays."

Get the recipe for Fresh Apple Quick Bread here.

Stay tuned for another great Group B recipe tomorrow!