Today's featured recipe comes from Group C blogger, Sarah of The Pajama Chef, who made Homemade Magic Shell from her assigned blog, Loving Life.
Sarah had this to say about her recipe:
"It just takes three ingredients and a few minutes to get to magic shell
perfection. I wasn’t sure if it would really work like the store bought
stuff, but it DOES! I was so impressed. I know this is a recipe I’ll be
making over and over again, and I hope you will too."
Get the recipe for Homemade Magic Shell here.
Stay tuned for another great Group C recipe tomorrow!
Showing posts with label Condiments. Show all posts
Showing posts with label Condiments. Show all posts
16 August 2016
21 May 2015
Green Goddess Dressing: The Pajama Chef
Today's featured recipe comes from Group C. Sarah of The Pajama Chef made Green Goddess Dressing from her assigned blog, The Painted Apron. I have just ventured into making my own salad dressings. I never knew it was so easy or I would have done it sooner. The recipe Sarah shared looks perfect for any ranch dressing lovers!
Sarah had this to say about her recipe:
"Truly, it reminds me of a more sophisticated version of ranch dressing. Creamy, herby, and tangy, this dressing is a fun creamy topping for salad."
Get the recipe for Green Goddess Dressing here.
Stay tuned for another great Group C recipe tomorrow!
Sarah had this to say about her recipe:
"Truly, it reminds me of a more sophisticated version of ranch dressing. Creamy, herby, and tangy, this dressing is a fun creamy topping for salad."
Get the recipe for Green Goddess Dressing here.
Stay tuned for another great Group C recipe tomorrow!
Labels:
Anchovy,
Basil,
Cheese,
Condiments,
Garlic,
Lemon,
Mayonnaise,
Parsley,
Sour Cream,
Yogurt
27 February 2015
Most Popular: Homemade Nutella: Fantastical Sharing
After a great reveal day for Group D, it's time to reveal the "Most
Popular" recipe. This recipe was chosen by YOU the readers. YOU loved it
and now I'm sharing it! Our most viewed recipe was Homemade Nutella from Sarah of Fantastical Sharing of Recipes (that's me! Thanks, everyone!).
Sarah had this to say about the recipe...
"I have always wanted to make homemade Nutella. I have had my Ninja system for a while and so it was time to break it out to make some homemade spread! I adapted Nora's recipe and did use refined sugar. I also added honey to the mix."
Get the recipe for Homemade Nutella here.
Stay tuned for Group A's reveal day coming next Monday, March 2nd!
Sarah had this to say about the recipe...
"I have always wanted to make homemade Nutella. I have had my Ninja system for a while and so it was time to break it out to make some homemade spread! I adapted Nora's recipe and did use refined sugar. I also added honey to the mix."
Get the recipe for Homemade Nutella here.
Stay tuned for Group A's reveal day coming next Monday, March 2nd!
Labels:
Chocolate,
Condiments,
Copycat,
Gluten Free,
Hazelnuts,
Honey,
Vegan,
Vegetarian
10 December 2014
Tomato Jam: The Harried Cook
Today's featured recipe comes from Group B. Marsha of The Harried Cook made Tomato Jam from her assigned blog, A Little Bit of Everything. I've been incredibly curious about these savory jams lately. Doesn't this one look super delicious? I love the idea of having it with grilled cheese.
Marsha had this to say about her recipe:
"It was my first time ever making a tomato jam, and wow - it really is something! I stayed true to Julie's recipe with only a few minor adjustments - a little less sugar than she used, and some extra acid because the tomatoes I used just weren't tart enough."
Get the recipe for Tomato Jam here.
Stay tuned for another great Group B recipe tomorrow!
Marsha had this to say about her recipe:
"It was my first time ever making a tomato jam, and wow - it really is something! I stayed true to Julie's recipe with only a few minor adjustments - a little less sugar than she used, and some extra acid because the tomatoes I used just weren't tart enough."
Get the recipe for Tomato Jam here.
Stay tuned for another great Group B recipe tomorrow!
31 October 2014
Most Popular: Pecan-Crusted Chicken with Honey Mustard Dressing: Bewitching Kitchen
After a great reveal day for Group D, it's time to reveal the "Most
Popular" recipe. This recipe was chosen by YOU the readers. YOU loved it
and now I'm sharing it! Our most viewed recipe was Pecan-Crusted Chicken with Honey Mustard Dressing from Sally of Bewitching Kitchen.
Sally had this to say about the recipe...
"The dressing went perfectly with it, at least for my taste. Phil preferred his chicken without any extra flavor, he thought that just the breading with the nuts and cheese was perfect to showcase the natural taste of the meat."
Get the recipe for Pecan-Crusted Chicken with Honey Mustard Dressing here.
Stay tuned for Group A's reveal day coming next Monday, November 3rd!
Sally had this to say about the recipe...
"The dressing went perfectly with it, at least for my taste. Phil preferred his chicken without any extra flavor, he thought that just the breading with the nuts and cheese was perfect to showcase the natural taste of the meat."
Get the recipe for Pecan-Crusted Chicken with Honey Mustard Dressing here.
Stay tuned for Group A's reveal day coming next Monday, November 3rd!
Labels:
Chicken,
Condiments,
Cornmeal,
Main Dish,
Most Popular,
Pecans
28 August 2014
Tomato Bacon Jam: Making Miracles
Today's featured recipe comes from Group D. Rebekah of Making Miracles made Tomato Bacon Jam from her assigned blog, Feed Me Seymour. I think I speak for all bacon lovers when I say, "WOW! I need this in my life ASAP." Not only does it look fabulous on the Triple Bypass Bacon Burger below, but on Ritz crackers and grilled cheese that Rebekah also shared pictures of.
Rebekah had this to say about her recipe:
"I ended up falling head over heels for the Tomato Bacon Jam, and we took this amazing recipe just a step further and turned it into an integral part of the Triple Bypass Bacon Burgers"
Get the recipe for Tomato Bacon Jam here.
Stay tuned for another great Group D recipe tomorrow!
Rebekah had this to say about her recipe:
"I ended up falling head over heels for the Tomato Bacon Jam, and we took this amazing recipe just a step further and turned it into an integral part of the Triple Bypass Bacon Burgers"
Get the recipe for Tomato Bacon Jam here.
Stay tuned for another great Group D recipe tomorrow!
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