Savory Granola: Lynsey Lous

Today's featured recipe comes from Group C blogger, Lynsey of Lynsey Lous, who made Savory Granola from her assigned blog, Simple and Savory.

Lynsey had this to say about her recipe:

"This granola is easy to make and perfect for snacking on while in between chores, on the run or while watching your favorite show.  The next time you get ready to make a batch of granola give this one a try, you'll be addicted!"

Get the recipe for Savory Granola here.

Stay tuned for another great Group C recipe tomorrow!

Chocolate Granola: 84th & 3rd

Today's featured recipe comes from Group D. JJ of 84th & 3rd made Chocolate Granola from her assigned blog, Food.Baby.Life. I am all about granola right now - it's easily my favorite snack (with yogurt). I can only imagine how great this would be with strawberry yogurt - be it would taste like a chocolate-covered strawberry :)

JJ had this to say about her recipe:

"It is worth taking quite seriously my number one piece of advice if you make this recipe — store the granola out of sight. If you leave it on the counter, catching a glimpse each time you pass it on the way to the sink, you will want to pick at it endlessly (just one more spoon, ok, two more, maybe three), even after having a bowl of it for breakfast. Ahem."

Get the recipe for Chocolate Granola here.

Stay tuned for another great Group D recipe later today!

Seeded Cranberry Crunch Granola Bars: Manu's Menu

Today's featured recipe comes from Group C. Manu of Manu's Menu made Seeded Cranberry Crunch Granola Bars from her assigned blog, Mangia. I have been on such a cranberry kick since Christmas and granola is also taking the forefront in my diet, as of late. I cannot wait to try these yummy-looking bars!

Manu had this to say about her recipe:

"I chose to make her Seeded Cranberry Crunch Bars because I love pepita seeds and because… I had never made granola before!  So, I couldn’t pass on this great opportunity."

Get the recipe for Seeded Cranberry Crunch Granola Bars here.

Stay tuned for another great Group C recipe tomorrow!