No-Bake Red, White and Blue Parfaits: Shockingly Delicious

Today's featured recipe comes from Group A blogger, Dorothy of Shockingly Delicious, who made No-Bake Red, White and Blue Parfaits from her assigned blog, Adventures in All Things Food.

Dorothy had this to say about her recipe:

"Grab a glass if you’re feeling fancy, or a plastic cup if you’re celebrating poolside or outdoors, and go to town layering cookie crumbs, sweetened whipped cream, and fresh red and blue berries."

Get the recipe for No-Bake Red, White and Blue Parfaits here.

Stay tuned for another great Group A recipe tomorrow!

Brownie Strawberry Torte: Where is my spoon?

Today's featured recipe comes from Group C blogger, Adina of Where is my spoon?, who made Brownie Strawberry Torte from her assigned blog, Loving Life.

Adina had this to say about her recipe:

"The end result was just amazing and the cake looks so beautiful, it is hard to believe it is so quick and easy to make. Give it a try, you won’t be disappointed!"

Get the recipe for Brownie Strawberry Torte here.

Stay tuned for another great Group C recipe tomorrow!

Indian-Style Meatballs: Culinary Adventures with Camilla

Today's featured recipe comes from Group B blogger, Camilla of Culinary Adventures with Camilla, who made Indian-Style Meatballs from her assigned blog, The Hobo Kitchen. We just had a wonderful Sunday Supper Movement event featuring meatballs, so I'm on the meatball train right now wanting to have all these amazing recipes to hoard. It was exciting to see yet another meatball recipe on Monday :)

Camilla had this to say about her recipe:

"We love Indian flavors in our household, so her Indian-Style Meatballs won out. Mine are slightly adapted as I made them gluten-free and baked them versus pan-fried them."

Get the recipe for Indian-Style Meatballs here.

Stay tuned for another great Group B recipe tomorrow!

Balsamic Roast Beef: Our Eating Habits

Today's featured recipe comes from Group C blogger, Jamie of Our Eating Habits, who made Balsamic Roast Beef from her assigned blog, Where is My Spoon. When I think of Sunday dinners, I think of pot roast and I love trying out new recipes. This particular recipe looks beautiful AND delicious!

Jamie had this to say about her recipe:

"There were certainly many ways I could have gone this month. From Turkish Meat Rolls with Yogurt Sauce to Cherry Casserole, I had both savoury and sweet options to choose from. The whole family was glad I made the beef. They loved it."

Get the recipe for Balsamic Roast Beef here.

Stay tuned for another great Group C recipe tomorrow!