I love my crockpot and its versatility - and it's near foolproofness. When I was first married, I couldn't make a pot roast to save my life. I was the person who could make it burnt and dry on the outside and still rare in the middle. Still not sure how I did that cooking it low and slow in the oven, basting it, but I did. Once I received a crockpot, my roasts have always turned out perfectly. I think my husband, Nick, is very thankful for my crockpot :) Now let's see what made the SRC list for best crockpot recipes of 2015 and what everyone else is sharing on their blogs!
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