Today's featured recipe comes from Group C. Julie of The Texan New Yorker made
DIY Velveeta Cheese from her assigned blog, The Painted Apron. Now this is definitely something I want to jump on the bandwagon and make! I am not a huge fan of Velveeta and would love to make a healthier alternative that doesn't taste like plastic. Looks like Julie found the perfect recipe from her assigned blog!
Julie had this to say about her recipe:
"You get all the meltiness of that processed cheese product we all
secretly love without any nasty chemicals, and there’s a ton of real
cheese in there! The texture is exactly like the store-bought version,
but made from scratch! Win-win!"
Get the recipe for DIY Velveeta Cheese here.
Stay tuned for another great Group C recipe tomorrow!
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