Today's featured recipe comes from Group C's August reveal. Amy of The Savvy Kitchen made Frozen Banana Hot Chocolate from her assigned blog, We Heart Vegan. I need to get behind this drink, what with the pregnancy charlie horses on the horizon!
Amy had this to say about her recipe:
"It's ice cold, frothy
and the bananas are a sweet surprise. To make this truly vegan,
substitute coconut milk for the cow's milk and you're set. Enjoy!"
Get the recipe for Frozen Banana Hot Chocolate here.
Stay tuned for another great Group C recipe tomorrow!