Most Popular: Blueberry Lemon Bars with Coconut: The Wimpy Vegetarian

After a great reveal day for Group D, it's time to reveal the "Most Popular" recipe. This recipe was chosen by YOU the readers. YOU loved it and now I'm sharing it! Our most viewed recipe was Blueberry Lemon Bars with Coconut from Susan of The Wimpy Vegetarian.

Susan had this to say about the recipe...

"These babies were melt-in-your-mouth perfect little dessert bites as I said a sad farewell to summer."

Get the recipe for Blueberry Lemon Bars with Coconut here.

Stay tuned for Group A's next reveal day coming up on Monday, October 6th!

Mixed Berry Banana Smoothie: Lynsey Lou's

Today's featured recipe comes from Group D. Lynsey of Lynsey Lou's made Mixed Berry Banana Smoothie from her assigned blog, The More Than Occasional Baker. I'm a lover of fruit smoothies, just like Lynsey. Smoothies get me super excited! This one looks absolutely fabulous with banana, spinach/kale, and berries!

Lynsey had this to say about her recipe:

"Although a smoothie may not sound like the most exciting of recipes to some, I get incredibly excited about my smoothies.  From the moment I get my blender out to the very last sip, I am one happy girl. There are so many different types of smoothies and variations, the options are endless and I enjoy experimenting with all the options and possibilities."

Get the recipe for Mixed Berry Banana Smoothie here.

Stay tuned for another great Group D recipe tomorrow!

Smoked Salmon Egg in a Basket: Oh! You Cook!

Today's featured recipe comes from Group D. Dena of Oh! You Cook! made Smoked Salmon Egg in a Basket from her assigned blog, Lavender and Lovage. As a child, my mom would fix egg in a basket all the time - I love this take on it using salmon and challah - yum!

Dena had this to say about her recipe:

"the Hubby sniffed suspiciously at his serving ... hesitantly taking fork to mouth.  Then put down his fork.  And smiled, saying, "Serve this to break the Yom Kippur fast".   Whoa ... in hubby-speak, that's a 5-star review!"

Get the recipe for Smoked Salmon Egg in a Basket here.

Stay tuned for another great Group D recipe tomorrow!

Butterscotch Muffins: Chocolate and Chillies

Today's featured recipe comes from Group D. Asiya of Chocolates and Chillies made Butterscotch Muffins from her assigned blog, Feed Me Seymour. I need to make these as soon as possible. I love muffins a ton and hubby loves butterscotch - so much so that I rarely can keep butterscotch chips in the house!

Asiya had this to say about her recipe:

"This month I was assigned Feed Me Seymour written by Kim.  Kim shares "Just good food, made simply."  You can find recipes that anyone can make which is exactly the kind of recipes I like to make...nothing overly complicated.  I decided on making Butterscotch Muffins which were super easy to make and tasted great."

Get the recipe for Butterscotch Muffins here.

Stay tuned for another great Group D recipe later today because I forgot to post one yesterday!

Reveal Day: September 22, 2014

Rounding out September is Group D's reveal day - there are tons of recipes to see, bookmark, and make in the future, right?! Let's see what you got, Group D!

An InLinkz Link-up

Most Popular: Chili Mac & Cheese: Get Off The Couch And Cook

After a great reveal day for Group C, it's time to reveal the "Most Popular" recipe. This recipe was chosen by YOU the readers. YOU loved it and now I'm sharing it! Our most viewed recipe was Chili Mac & Cheese from Sashi of Get Off The Couch & Cook.

Sashi had this to say about the recipe...

"It was so creamy and cheesy with a wonderful kick from the taco meat and tomatoes with chiles.  I admit that it’s not the most appealing looking meal which is why I am certain Kate called a similar dish from her childhood “Glop.”"

Get the recipe for Chili Mac & Cheese here.

Stay tuned for Group D's reveal day coming next Monday, September 22!

Peanut Butter & Jelly Cookie Bars: Making Memories With Your Kids

Today's featured recipe comes from Group C. Erin of Making Memories With Your Kids made Peanut Butter & Jelly Cookie Bars from her assigned blog, The Avid Appetite. This could not be more perfect timing! School has started and the kids come home hungry as all get out...and now I know what to make them :)

Erin had this to say about her recipe:

"So these bars are a delicious, chewy peanut butter bar with a delicious jelly filling.  The perfect balance between yum and yummy! Another thing I love about these cookies?  They aren’t a thin cookie.  They are thick and chewy!"

Get the recipe for Peanut Butter & Jelly Cookie Bars here.

Stay tuned for another great Group C recipe tomorrow!

Bacon & Roasted Garlic Guacamole: Annie's Noms

Today's featured recipe comes from Group C. Annie of Annie's Noms made Bacon & Roasted Garlic Guacamole from her assigned blog, SteakNPotatoesKindaGurl. I need this guac in my life. Seriously.

Annie had this to say about her recipe:

"Sweet, roasted garlic drizzled in olive oil and sprinkled with salt and pepper. Then there’s fresh avocados, lime juice, fried onions and BACON. I’m sure you’ll agree that bacon makes everything 10 times better."

Get the recipe for Bacon & Roasted Garlic Guacamole here.

Stay tuned for another great Group C recipe tomorrow!

French Toast with Peaches: Kate's Kitchen

Today's featured recipe comes from Group C. Kate of Kate's Kitchen made French Toast with Peaches from her assigned blog, Debbi Does Dinner. I love French toast and the idea of doing fresh fruit on top is such a good one!

Kate had this to say about her recipe:

"This recipe was not only a great way to use up some expiring fruit and get Connie to eat fruit (yes, he counts the servings of fruit he's given a week...) it was also a wonderful way to use fruit instead of syrup on French toast."

Get the recipe for French Toast with Peaches here.

Stay tuned for another great Group C recipe tomorrow!

Reveal Day: September 15, 2014

September is half way over already. And we're on our second half of reveal days for the month! Today is Group C's turn to share some fabulous recipes and I know they won't let us down :)

An InLinkz Link-up

Most Popular: Chocolate Dutch Baby: White Lights on Wednesday

After a great reveal day for Group B, it's time to reveal the "Most Popular" recipe. This recipe was chosen by YOU the readers. YOU loved it and now I'm sharing it! Our most viewed recipe was Chocolate Dutch Baby from Julie of White Lights on Wednesday.

Julie had this to say about the recipe...

"It has a German Pancake texture, and it’s not overly sweet.  The chocolate flavor is in your face without being too decadent.  Which basically means you can serve it with just some powdered sugar and syrup for breakfast, or doll it up with whipped cream and chocolate sauce for dessert!  Winner winner chicken dinner!!"

Get the recipe for Chocolate Dutch Baby here.

Stay tuned for Group C's reveal day coming next Monday, September 15th!

Chocolate Pumpkin Delight Cake: Family, Food, & Fun

Today's featured recipe comes from Group B. Rebekah of Family, Food, & Fun made Chocolate Pumpkin Delight Cake from her assigned blog, Cooking On The Front Burner. I know there was a chocolate pumpkin cake shared last week too, but I can't help it - just look at how fabulous Rebekah's cake turned out! That's 3 layers of chocolately pumpkiny goodness!

Rebekah had this to say about her recipe:

"It's time for the explosion of pumpkin recipes again!  I couldn't be left out of the fun, especially since pumpkin baked goods are some of my very favorites. So when I saw this cake on the blog of my Secret Recipe Club assignment this month, it was a no-brainer."

Get the recipe for Chocolate Pumpkin Delight Cake here.

Stay tuned for another great Group B recipe tomorrow!

Cranberry Clementine Gin: Culinary Adventures with Camilla

Today's featured recipe comes from Group B. Camilla of Culinary Adventures with Camilla made Cranberry Clementine Gin from her assigned blog, Rachel Cotterill. I love seeing Camilla's recipes - she is definitely adventurous in the kitchen and this reveal day was no different than any other day. While I've never had gin, cranberry and clementine sounds like a delicious combination!

Camilla had this to say about her recipe:

"I have always enjoyed the evergreen-y notes of a good gin. And when I saw Rachel's Cranberry Gin, it just screamed 'holidays' to me. Think cranberry garlands draped over pine branches! So, I went with it, but this batch will likely not make it all the way to the holidays. I'm thinking as a take-away for our annual Halloween party. Bloody Ghoulish Gin or something like that."

Get the recipe for Cranberry Clementine Gin here.

Stay tuned for another great Group B recipe tomorrow!

Fried Green Tomatoes: Learning Patience

Today's featured recipe comes from Group B. Corey of Learning Patience made Fried Green Tomatoes from her assigned blog, Smells Like Brownies. One of these days I am going to try fried green tomatoes. I'm actually hoping to soon. My mom-in-law just bought some and I've heard they are a Southern staple that you cannot miss out on. Corey's definitely look incredible and I love hearing how she described them.

Corey had this to say about her recipe:

"I can’t explain it but somehow the tomatoes tasted like roasted red peppers. They were crispy on the outside and soft and sweet on the inside. This is the exactly why I love the Secret Recipe Club – I always walk away with a new trick or a new love. Take a chance, try this recipe – I guarantee you will be surprised!"

Get the recipe for Fried Green Tomatoes here.

Stay tuned for another great Group B recipe tomorrow!

Reveal Day: September 8, 2014

Group A had some great recipes last week, but this week, it's Group B's turn to show us how it's done. Can't wait to see the fabulous recipes they have to share with us! Take it away, Group B.

An InLinkz Link-up

Most Popular: Ruttan and Law Family Recipes: Baking and Boys

After a great reveal day for Group A, it's time to reveal the "Most Popular" recipe. This smorgasbord of recipes was chosen by YOU the readers. YOU loved it and now I'm sharing it! Our most viewed post was from Katrina of Baking and Boys.

Throughout the last month, Katrina made an entire smorgasbord of recipes from her last SRC assignment and dear friend's blog, Grumpy's Honeybunch. There are too many good ones to share all here, so you will have to check them out for yourself. It was a very bittersweet posting for Katrina, who has been with the club since the very beginning. We will miss you!!

Find all of the wonderful recipes Katrina shared here.

Stay tuned for Group B's reveal day coming next Monday, September 8th!

Mini Cinnamon Roll Cakes: Kitchen Trial & Error

Today's featured recipe comes from Group A. Kate of Kitchen Trial & Error made Mini Cinnamon Roll Cakes from her assigned blog, Sweet as Sugar Cookies. These mini bundt cakes are so stinkin' cute! Who wouldn't want one for breakfast?!

Kate had this to say about her recipe:

"i turned the bread into mini bundt cakes and topped them with a cream cheese frosting. they taste like cinnamon rolls with about a quarter of the work. needless to say, all six were long gone before we left for our camping trip."

Get the recipe for Mini Cinnamon Roll Cakes here.

Stay tuned for another great Group A recipe tomorrow!

Chocolate Pumpkin Cake: The Heritage Cook

Today's featured recipe comes from Group A. Jane of The Heritage Cook made Chocolate Pumpkin Cake [gluten-free] from her assigned blog, Adventures in All Things Food. I'm with Jane on this one when she says even though it's hot outside, I'm thinking of cooler nights and sweater weather. Bring on the pumpkin!

Jane had this to say about her recipe:

"I love the idea of using pumpkin (or applesauce) in cakes to replace a portion of the butter and add a healthy element that no one can taste. Especially in chocolate cakes – you can’t taste it at all and kids will never know they are eating vegetables, LOL! This recipe also uses buttermilk for a slight tanginess that balances the sweetness of the frosting."

Get the recipe for Chocolate Pumpkin Cake here.

Stay tuned for another great Group A recipe tomorrow!

Sweet Corn, Pesto, & Goat Cheese Pizza: Inquiring Chef

Today's featured recipe comes from Group A. Jess of Inquiring Chef made Sweet Corn, Pesto, & Goat Cheese Pizza from her assigned blog, Cupcake Muffin. I just recently tried goat cheese and it was on pizza. I have to say - I am a fan! Love that it also has corn and PESTO! Yum, pesto!

Jess had this to say about her recipe:

"In many years of homemade pizza-making, I’ve never made one with sweet corn, but it’s sort of a beautiful thing – a bit sweet and slightly caramelized from the high heat of the oven.  And the fresh pesto and goat cheese make me pretty happy as well."

Get the recipe for Sweet Corn, Pesto, & Goat Cheese Pizza here.

Stay tuned for another great Group A recipe tomorrow!

Reveal Day: September 1, 2014

Hello, September! Nice to see you! I don't know about you all, but I absolutely adore September. It's got the best weather, best food, and, of course, my birthday. Plus football season is under way...so let's see what Group A has to bring us for the first reveal day in September.

An InLinkz Link-up