Today's featured recipe comes from Group C blogger, Tara of Tara's Multicultural Table, who made Cinnamon Roll Donuts from her assigned blog, Cook With Sara.
Tara had this to say about her recipe:
"These donuts have the amazing cinnamon roll flavor with only a fraction
of the work. No yeast, no rolling, no rise times, just a delicious baked
donut with a cinnamon brown sugar topping and powdered sugar glaze."
Get the recipe for Cinnamon Roll Donuts here.
Stay tuned for another great Group C recipe tomorrow!